1 pound box spiral pasta
1 red onion
1 large bunch broccoli
1 red pepper
1 jar McCormick "Salad Supreme"
1 ½ cups Ken’s® Italian Dressing & Marinade
Cook pasta as directed; drain. In large container mix pasta and veggies (cut into bite-size pieces). Sprinkle ¾ jar Salad Supreme over top, pour 1 ½ cups of Ken’s® Italian Dressing & Marinade over and mix. Refrigerate for at least 6 hours. Best if left overnight. Mix well and serve.
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